Thursday, August 02, 2007
Tasty Tempeh Chili
I made my favorite chili from La Dolce Vegan tonight. We ate this all throughout the winter. In fact, I craved it a few times a week while pregnant with Rowan. We suspect this very chili may have something to do with how he got his size due to the strong cravings I had for it. It is the perfect chili. I like to top it with parma and hemp seed nuts. It also goes great with tortilla chips but I had already polished off more than my share of pico de gallos today so I passed on the chips for dinner. Also, to make it perfect, you need to add some chipotle hot sauce. I didn't have any tonight but it was still good, not perfect.