Warm kale salad that I thought looked pretty.
Tacos with barf colored chipotle sour cream, so good though.
My first chickpeas that didn't come from a can!
I am on a roll right now in the kitchen. For 3 days now I've made dinner without a recipe (just kind of winging it), and everything has been good.
Sunday I made seitan stroganoff, but I used broccoli instead of mushrooms because that is what I had. It was tasty.
Monday I made a lentil coconut curry with rice that was so good.
Tuesday I made tacos and a warm kale salad. I also used my pressure cooker to make chickpeas and they tasted so good fresh. So this morning I of course made hummus and tonight I am thinking chana masala!